More Jenny-O ground turkey products recalled

| December 22, 2018
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Faribault, Mn. – Jennie-O Turkey Store Sales, Inc., is recalling approximately 164,210 pounds of raw ground turkey products that may be contaminated with Salmonella Reading,
The raw ground turkey items were produced on October 22, 2018 and October 23, 2018. The following products are subject to recall:
3-lb. packages of “Jennie-O GROUND TURKEY 93% LEAN | 7% FAT” with “Use or freeze by” dates of 11/12/18 and 11/13/18 on the side of the trays.
1-lb. packages of “Jennie-O GROUND TURKEY 93% LEAN | 7% FAT”
“Jennie-O TACO SEASONED GROUND TURKEY”
“Jennie-O ITALIAN SEASONED GROUND TURKEY” all with “Use or freeze by” dates of 11/12/18 on the side of the trays.
3-lb. packages of “Jennie-O Ground Turkey 85% LEAN | 15% FAT” with a “Use or freeze by” date of 11/13/18 on the side of the trays.
2.5-lb. packages of “Jennie-O Ground Turkey 93% LEAN | 7% FAT” with a “Use or freeze by” date of 11/13/18 on the side of the trays.
3-lb. packages of “STATER BROS. 85% LEAN | 15% FAT ALL NATURAL Ground Turkey” with a “Use or freeze by” date of 11/12/18 on the side of the trays.
The products subject to recall bear establishment number “EST. P-579” inside the USDA mark of inspection or on the side of the tray. These items were shipped to retail locations nationwide.

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